Fact Checked
Overview Of Anaphylaxis
- Severe, serious allergic response.
- Occurs as a response to an allergen.
- Anaphylaxis discharges various chemicals in the body.
- Reactions can take place within a few seconds or minutes after exposure.
Causes Of Anaphylaxis
- Food like fish, eggs, milk, nuts.
- When bitten by an insect.
- Certain vaccines.
- Medicine like antibiotics.
- Some tropical animals, plants, insects.
- Unidentified causes.
Symptoms Of Anaphylaxis
- Tingling or hot sensation;
- Tenderness or hives;
- Inflammation of areas surrounding the throat or mouth;
- Constrained air-ways;
- Condensed oxygen level within the brain;
- Symptoms of asthma;
- Nausea;
- Spasms;
Severe, serious allergic response. Occurs as a response to an allergen - Diarrhea;
- Lungs filled with fluid;
- Blood pressure is low;
- Palpitations or feeling weak; and
- Loss of consciousness.
Who Is At Risk?
- Those who have had a food allergy in the past.
- Those who have relatives with allergies.
- Those who have undergone a previous attack.
Treatment For Anaphylaxis
- If nauseated, rest on your side.
- If feeling weak, lie down with your legs elevated.
- In case of breathing trouble, sit up.
- First-time casualty’s should go to the emergency room to be treated.
- Epinephrine vaccinations are an effective treatment.
- Constant monitoring is compulsory.
- Severity/ reaction / previous episodes determine the type of treatment to be used.
Prevention For Anaphylaxis
- Stay away from allergens as far as possible.
- Those in danger should have their adrenalin auto-injector with them at all times.
- Notify the school, if kids are at risk.
- Kids should have food allergy tags.
- Emergency procedures are essential in schools and the workplace.
- Informing the public is essential.
Managing Anaphylaxis
The irregularity of anaphylaxis is one of the hardest aspects of living with a food allergy. An individual who previously had only mild reactions can have a severe reaction, while somebody with a history of anaphylaxis might have a mild response. If you have a food allergy or experience an anaphylactic reaction, it is vital that you talk to an allergist. The allergist will reassess your medical record and talk about suitable treatments for anaphylaxis and mild allergic responses.